Dr. Kiltz's Guide to Carnivore Cooking - Robert Kiltz, Austin Cavelli & Jacie Gregory

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From Freezer to Microwave Freeze It, Zap It, Finish It System - Margaret Whitfield

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The Greek Table - C. B. Worthington

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Six Thousand Years of Bread: Its Holy and Unholy History - H. E. Jacob

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The Laurel Health Cookery (Illustrated) - Evora Bucknum Perkins

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Marion Harland's Complete Cook Book (Illustrated) - Marion Harland

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